Recipe of Mee Tarik Style Chicken Instant Noodle Soup

This Mee Tarik-style chicken noodle soup delivers a comforting, homestyle flavour with every spoonful. Made with Vit’s Economy Pack, tender chicken, and a fragrant garlic-based broth, it’s a simple yet satisfying bowl perfect for any time you crave something warm and hearty.

Enjoy a comforting Mee Tarik-style chicken noodle soup made with Vit’s Economy Pack, tender chicken, and fragrant broth in every bowl.

Ingredients

  • 1 piece Vit’s Economy Pack noodles
  • 2 cloves garlic, minced
  • Chicken breast
  • 2 scallion roots
  • 1 chicken cube
  • Black pepper, to season
  • Fishcake
  • Sesame oil
  • Pak choy
  • Chili oil

Method

  1. Sauté minced garlic until lightly golden and aromatic. Add chicken breast and scallion roots, then stir-fry until the chicken is fully cooked.
  2. Pour in 3–4 cups of water, then add chicken cube, black pepper, salt, and fishcake. Let it simmer until the broth becomes rich and flavourful.
  3. Once the soup is boiling, add a drizzle of sesame oil and scallions to enhance the aroma.
  4. In a separate pot, boil the noodles until cooked, then drain.
  5. To serve, place noodles in a bowl and top with blanched pak choy, shredded chicken, and fishcake. Pour the hot soup over and finish with chili oil for an extra kick of flavour.

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