Hosting a festive meal doesn’t have to be stressful. These noodle dishes are colourful, flavour-packed, and fuss-free, making them perfect for casual gatherings and potlucks. From creamy, cheesy bowls to crunchy popiah bites and vibrant veggie noodles, there’s something for everyone to enjoy.
These recipes are great for the festive season and holidays, whether you’re planning a potluck, a family dinner, or a relaxed get-together. They bring together flavour, texture, and visual appeal for a spread that feels festive without the fuss.

1. Spicy Creamy Noodles with Vit’s Economy Pack
Silky noodles coated in a luxuriously creamy sauce are layered with tender chicken and plump shrimp. Sweet, crunchy carrots add bursts of texture, while the bold, spicy Kimais paste gives every bite a gentle, lingering kick. Melted cheese wraps the noodles in rich indulgence, making each mouthful warm, comforting, and deeply satisfying. A bowl that’s perfect for when you want comfort with a touch of festive flair.
Time: 20 minutes
Star Ingredients: Vit’s Instant Noodles, chicken, shrimp, Kimais paste, milk, cheese
Recipe Video: view here
Full Recipe: view here

2. Cheesy Bolognese Samosa with Vit’s Italian Mi Goreng Bolognese
Golden, crisp popiah skins hide a soft, flavour-packed centre. Inside, creamy Bolognese noodles meet savoury minced meat and a tangy, slightly spicy sauce that melts beautifully with cheese. Every bite has a playful crunch that gives way to a melty, comforting filling. Perfect for sharing, snacking, or enjoying all to yourself, this Italian-Malaysian twist is both indulgent and fun.
Time: 25 minutes
Star Ingredients: Vit’s Bolognese noodles, minced meat, cheese, popiah skins, special sauce
Recipe Video: view here
Full Recipe: view here

3. Cheesy Carbonara Bake Bowl with Vit’s Italian Mi Goreng Carbonara
A creamy, cheesy bowl that feels like a warm hug. Garlicky noodles entwine with tender chicken and sweet caramelised onions, all coated in a velvety cheese sauce. A golden layer of mozzarella stretches invitingly with every forkful, making it rich, indulgent, and utterly comforting. This dish turns any festive meal into a decadent experience without the fuss.
Time: 25 minutes
Star Ingredients: Vit’s Carbonara noodles, chicken, caramelised onions, cheddar cheese, mozzarella, milk
Recipe Video: view here
Full Recipe: view here

4. Aglio Olio Crunch Cups with Vit’s Italian Mi Goreng Aglio Olio
Crispy golden wantan shells give way to soft, garlicky noodles filled with juicy shrimp, tender chicken, and crunchy vegetables. A sprinkling of melted mozzarella adds subtle creaminess to each bite. Every cup delivers a playful combination of textures and flavours, from crunchy edges to savoury, aromatic noodles. Perfect for festive sharing or as a fun snack that feels fancy without fuss.
Time: 35 minutes
Star Ingredients: Vit’s Aglio Olio noodles, shrimp, chicken, carrot, spring onion, mozzarella, wantan cups
Recipe Video: view here
Full Recipe: view here

5. Veggie Peanut Spicy Noodle with Vit’s Air Dried Spinach and Tomato Noodles
Bright, vibrant noodles coated in a nutty, spicy peanut sauce make every bite lively. Juicy chicken and plump shrimp add protein-packed satisfaction, while crunchy carrots and fresh spring onions provide bursts of colour and freshness. The balance of creamy sauce, gentle heat, and wholesome vegetables creates a bowl that is as comforting as it is exciting — a feast for both the eyes and the palate.
Time: 20 minutes
Star Ingredients: Vit’s Air-Dried Spinach noodles, Vit’s Air-Dried Tomato noodles, chicken, shrimp, carrot, spring onions, peanut butter, Gochujang
Recipe Video: view here
Full Recipe: view here
Food Safety and Storage
To keep your festive noodles fresh and safe, proper storage is key. Once cooked, let your noodles cool before transferring them to an airtight container. This helps lock in flavour and prevents them from drying out. Stored in the refrigerator, noodles can last up to three months, making them perfect for prepping ahead or enjoying as leftovers. When it’s time to reheat, use high heat to restore your noodles to their original warmth and texture. Always use clean utensils and plates when serving, and label your containers with the date to keep track of freshness. By following these simple tips, you can enjoy your festive creations worry-free, knowing every bite is as safe as it is delicious.












